Achieving ultra-thin slices for sashimi and sushi is a breeze with our Wasabi Black 9-Inch Yanagiba Knife. Tako Sashimi - Sushi Knife G-15, Stainless Steel, Mercer Culinary Knife Guard, 12 Inch x 2 Inch, Houcho.com Yanagiba Knife & Deba Knife Set, Sakai Akanezakura, XYJ Handmade Forged Chef Knife Full Tang Kitchen Knife 8 inch Slicing Carving Knife with Leather Knife Sleeves Wooden Handle Meat Vegetable Cleaver Cooking Knife Tool, MSY BIGSUNNY Sashimi Sushi Knife 10.5 Inch long blade, Kitchen Knives Block 8" Stainless Steel Knife Holder Kitchen Organizer for Knives Scissors Sharpener Rod 14 Slot Universal Kitchen Storage with Drainage Hole Easy to Clean. 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Because of the hardness of the steel and the precision of the processes needed to "treat" the steel properly, honyaki knives are more difficult to make and more labor-intensive than kasumi knives. The blade itself is made from 5CR15MOV stainless steel with an HRC hardness rating of 55-57. TUO Sashimi Sushi Yanagiba Knife - Japanese Kitchen Knife 10.5" with High Carbon Stainless Steel Sharp Blade - Slicing Carving Knife Right Handed Single-Bevel - Meteor Series 3.7 out of 5 stars 74 $ 45 . You’re seeing this ad based on the product’s relevance to your search query. The blade backs are gently hollow ground, creating an air pocket between the knife and the food being cut, so the knife glides through food with quick precision. 95 The Yanagiba is a slicer’s dream. Sashimi Sushi Knife 10 Inch - Perfect Knife For Cutting Sushi & Sashimi, Fish Filleting & Slicing - Very … The most popular is the yanagi or yanagiba. Soak the whetstone for about 20 minutes, set on a damp cloth for stability, and pull the knife's edge across the whetstone at a 16 degree angle. Unable to add item to List. $27.00 +$19.99 shipping. These knives are essential for cooks who are seeking to prepare true Asian cuisine. For long and deep, straight cuts, the 13-inch Yanagiba can skin large fish in one deft motion. Two types of stainless steel are welded and forged together to produce the stunning Damascus pattern and a super-strong blade that holds its sharp edge, requiring less honing. MSY BIGSUNNY Sashimi Sushi Knife 12 Inch Long Blade. 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The Yanagiba is a traditional Japanese blade that is only sharpened on one side, which i Feels great in Hand for extra-precise thin cuts. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. SETO Traditional Elite I-7 – Best Sashimi Knife. Noble Home & Chef Knife Covers Are Non-Toxic and Abrasion Resistant! Like other knives in the Shun Pro line, the knife features a marvelous graffiti-etched blade made of pure high-carbon VG10 steel, which holds a razor-sharp edge longer than other premium steels. Sashimi knives are used primarily by Sushi chefs to thinly slice fish but the knife is increasingly popular with western cooks for a multitude of tasks including roast carving. husMait Side Tang Sashimi Knife- Asian-style Kitchen Knife - Professional Grade Kit... new galaxy sashimi knife - w3 l31 h1.8 cm. We supply a wide range of top quality Japanese Chef's knives at lower than Japanese Retail Prices direct from Seki City; the Japanese cutlery capital where fine knives are produced using over 800 years of Samurai sword-making tradition and history. Buy Yanagiba Kitchen Knife 9 inch 23cm Stainless Steel Blade Chef Knife Rose Wooden Handle Sushi Knife Japanese Knife Set for Cutting and Slicing Sashimi Home or Professional Chefs (Yanagiba 23cm / 9") at Amazon … The 13-inch Yanagiba is handcrafted from … After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. Please try your search again later. Yanagiba knives are primarily used to slice boneless fish fillets for Sashimi and Sushi dishes, but they can also be used to fillet small to medium-sized fish and are often used for skinning fish. JapaneseChefsKnife.Com (JCK, Established in 2003) is the direct internet sales division of The Kencrest Corporation. Yoshihiro Shiroko KKYA240MH – Best Sushi Knife of 2019. Graceful, sexy, and capable of amazing sharpness, you’ll find a Yanigiba in the hands of every sushi chef worth their salt. Really don't need to say more. Bought this to go with my son's Shun collection. Whether you just need some decent cutlery, are ready to upgrade to something luxurious or are looking for the the perfect gift, now's the time to snag a great deal on solid knives and knife sets. Most often used for preparing sashimi, or sliced raw fish, the knife also works well for slicing honey baked ham, savory roasts, and other large cuts of meat. Shun Cutlery proudly takes its name from this Japanese culinary tradition of eating the freshest food at the perfect moment. Shun Cutlery is known for its exquisite beauty and ultra-premium performance. Sharps as they come. Among all Japanese knives, there are 4 types that are debated to be the best ones for a sushi knife: Usuba, Deba, Santoku and finally Yanagiba.. Shun is the exact moment when a fruit has reached its ideal ripeness, when a vegetable is at its very best, or when meat is at its most flavorful. ATLANTA CUTLERY SINCE 1971. Kikuichi YANAGI 11 “SUSHI SASHIMI / Sujihiki ,SLICING knife, Warikomi Gold. Yanagi means “willow leaf” and refers to this knife’s … Perfect for slicing ultra-thin pieces of fish or delicate herbs to create salmon and sashimi dishes, it’s manufactured from Daido 1K6 high-carbon stainless steel blade for superior precision and edge retention. PakkaWood is a premium handle material made of genuine hardwood impregnated with resin. Shun Classic Pro 9.5 Inch Yanagiba Kitchen Knife, Stainless Steel, 9-inch, silver : Buy on Amazon: 5: Sushi Knife by Chef's Companion — Yanagi Ba Style Sashimi Knife — 8.25-inch Carbon Steel... Buy on Amazon Shun Pro 8 .25 Yanagiba knife ( brand new just not in retail packaging) 5 out of 5 stars (1) 1 product ratings - Shun Pro 8 .25 Yanagiba knife ( brand new just not in retail packaging) TUO Sashimi Sushi Yanagiba Knife - Japanese Kitchen Knife 8.25" with High Carbon Stainless Steel Sharp Blade - Slicing Carving Knife Right Handed Single-Bevel - Meteor Series: Amazon.ca: Home & Kitchen Heat treatment—an invisible, yet vital, process. Amazon Prime Day is on! Japanese Chef's Kitchen Knife Yanagiba Vintage Sushi from Japan 205/350mm TT256. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. Our next pick is the Kai Wasabi Yanagiba 8 1/4-inch sushi knife which performs every bit as beautifully as it looks. The newly updated Shun Pro line features the same incredibly sharp chisel edges as in the past, combined with D-shaped PakkaWood handles, which lend a secure and comfortable grip. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. It is amazing!! Lucky Cook is still new in the kitchenware market, but it has already proven … A general purpose knife for preparing traditional Japanese cuisine. Waterboss,10.6 inch (270mm) Sakimaru Knife Japanese Sushi Chef Knife Salmon Knife Slicer Razor Sharp Sashimi Watermelon Knives, 5Cr15mov Stainless Steel Sashimi Yanagiba Knife… Beautiful graffiti-etched blade with PakkaWood handle. There's a problem loading this menu right now. Reviewed in the United States on December 4, 2016. The beautiful graffiti-etched blade is made with high carbon VG10 steel, which takes and holds an edge longer than comparable knives. 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